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About TCI Group
Working With You, Not Just For You.
ABOUT US
At TCI Culinary, we believe in more than just making moulds. We believe in building solutions that matter. Our values are rooted in innovation that delivers real results, precision you can trust, and partnerships built on honesty and collaboration. Every mould we design is crafted to reduce waste, improve efficiency, and support our clients’ long-term success, all while upholding the highest standards of food safety and engineering.
OUR PEOPLE
The Minds Behind TCI
Thomas Lane
Managing Director
George Preston
Design & Project Manager
Kelly Ballinger
Head of Partnerships
Jim Anderton
Production Manager
Theodore
Employee Welfare
OUR MISSION
Our mission at TCI Culinary is to empower food producers by delivering innovative, food-safe silicone moulds that combine engineering precision with real-world practicality. We are dedicated to helping bakeries, chocolatiers, and manufacturers reduce waste, improve efficiency, and achieve consistent results at scale. Guided by a heritage of craftsmanship and a commitment to partnership, we aim to be more than a supplier — we strive to be a trusted collaborator in shaping the future of food production.
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